77# Tintoretto Crystal Salt Ultra WS SH-6020 Plus 1.2 Mil PET

77# Tintoretto Crystal Salt Ultra WS SH-6020 Plus 1.2 Mil PET


Edition: 4
Date of approval: 09/04/2019

Belongs to the collections

  • Wine & Spirit

Technical datasheet

Front Label
General characteristics

Pure ECF pulp paper, felt marked on both sides with an exceptional high grade of whiteness and an Ultra WS treatment.

Basis Weight (#) ISO 536 77
Caliper (mil) ISO534 6,0
Brightness (%) ISO 2470 113
Reference SH-6020 PLUS
General characteristics

Permanent acrylic water based adhesive. Good adhesion to wet surfaces at low temperatures. Especially designed for glass containers, with excellent resistance to immersion in water/ice. 

The research centre ISEGA has given the adhesive SH-6020 Plus approval according to the European requirements for indirect contact with foodstuffs and compliance with the rules of the Code of Federal Regulations, FDA, 21 CFR Ch.I(April 1, 2013 edition) 175.105 . According to the FDA regulations the adhesive must be separated from the foodstuffs by a functional barrier.

Tack (N) glass FTM-9 >12
Shear (h) 1kg FTM-8 >2
Minimum application temperature (ºF) >41ºF
Service temperature range (ºF) 14ºF/167ºF
Reference PET 1.2
General characteristics

Clear polyester film

Basis Weight (#) ISO 536 28
Caliper (mil) ISO534 1.2



Ice bucket

 Ice bucket



Neck Label

Not recommended

Addtional information

Due to the high stiffness of this product, it is not recommended for labelling small diameter curved surfaces (bottle neck labels,...). We recommend the reels to be wound with the face side out. The test of resistance to immersion in water-ice is carried out by sticking a blank (unprinted) label on a standard glass bottle. Five days after the label is stuck on, it is submerged in an ice bucket containing icy water for a minimum period of 4 hours and its resistance to immersion is checked.

Uses and applications

Recommended for high speed labeling. Specially designed for product labels of high added value bottled in glass (wine, licquors,champagne, oil, water,....)

Shelf life

2 years, under storage conditions as defined by FINAT section 2.5 (68-77ºF, 40-50% HR)

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